By: Washington State Chef’s Association Food Bank Challenge Cookbook

Yield: 4 Snack Servings

Ingredients:

• 1 stick margarine, melted
• 1 bag tortilla chips
• 16 oz. can refried beans
• 1 lb. sirloin beef pieces, cooked
• 12 oz. grated cheese

Directions:

• Drizzle melted margarine over tortillas on a cookie sheet or half sheet pan.
• Top tortilla chips with refried beans, sirloin beef pieces, and cheese.
• Bake until bubbly in a preheated 400-425 degree oven for 10-12 minutes.